Incredibly delicious tahini cookies: nutty, salty-sweet, vegan, gluten-free, naturally sweetened, and SO fast! Just 1 bowl, 7 ingredients, and 22 minutes required for these crowd-pleasing treats!
"Always on the hunt for the easiest AND the most delicious treats. These will be in the rotation for life!" RACHEL
"These cookies were LIFE CHANGING!! I have so many gluten-free friends and never know what to make for them, but this recipe is going to be my go-to from now on. Gluten-free or not you should definitely give these a go. Can't wait to share this batch <3" JACQUELYN
To get the recipe ingredients and directions, click on the recipe name, image or text 'get recipes'; which will take you to the original post. We've also added a Pinterest button if you would like to save the pin to your personal boards for later reference.
You are receiving this email because you opted in via Carrie's Experimental Kitchen website. Unauthorized use and/or duplication of this material without express and written permission from this blog's owner is strictly prohibited. Please contact the owner for any licensing inquiries for commercial use, publication and/or general distribution.
We are a participant in the Amazon Services LLC Associates Program and #ButcherBox; an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.