Wholesome, no-bake donut holes with dates, nuts, lemon juice + zest, poppy seeds, and a naturally sweetened glaze. An easy snack or healthier dessert that's vegan + gluten-free!
"The crunch of the glaze, the sharpness of the lemon, and the sweetness of the dates…*chef's kiss*. Loved this delicious and easy dessert!" KATIE
"These were so delicious!!! I used a mix of cashews and almonds since that's what I had on hand and I only dipped half of them in the glaze because they tasted amazing as they were. I love all things lemon and these reminded me of lemon cake." TANIA
Kick off April with a delicious mix of fresh spring inspiration. This week, we're featuring crowd-pleasing deviled egg recipes, creative ways to use up leftover ham, and sweet and savory carrot dishes perfect for the season.
Plus, don't miss a roundup of the most popular recipes from March—tried, true, and loved by readers.
Whether you're planning your holiday table or looking for easy meals after the celebration, these recipes have you covered. Have a great week!
To get the recipe ingredients and directions, click on the recipe name or image; which will take you to the original post.
These brown sugar paprika baked pork chops are juicy, flavorful, and made with lean center cut boneless pork chops.
Deviled Egg Potato Salad made with red potatoes and hard boiled eggs in a creamy Dijon mayonnaise makes a tangy, delicious side dish.
Thin crust flatbread topped with sun dried tomatoes, Kalamata olives, fresh basil, Mozzarella and Goat cheese is perfect as an appetizer or dinner.
These cute "chicks" are made with your favorite Oreo cookie; then dipped in yellow tinted white chocolate and decorated with candy eyes, jelly beans and nonpareils.
deviled egg recipes
leftover ham recipes
Don't let any of that delicious holiday ham go to waste—leftovers are where the real magic happens!
From hearty soups and comforting casseroles to quick sandwiches, pastas, and breakfast bakes, leftover ham is incredibly versatile and packed with flavor.
These reader-favorite recipes were the most loved and searched for this month—perfect for easy dinners, seasonal flavors, and comforting classics you'll want to make again and again:
From quick weeknight meals to crowd-pleasing comfort food, these top recipes are a great place to start if you're looking for tried-and-true favorites!
carrot recipes
Carrots are a true spring staple, bringing natural sweetness, vibrant color, and incredible versatility to both savory dishes and desserts.
Whether you're roasting them until caramelized, glazing them for a classic side, or baking them into moist cakes and muffins, carrots add a fresh, seasonal touch to any meal. 🥕
Chicken Margherita "I have made this recipe several times. Always a hit! Tastes phenomenal! Just got hit with 15 inches of snow here in Ohio with sub-zero temps and was craving something that reminded me of Spring. This was the recipe that popped in my head!" ~Dani S.
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