[New post] Baked Artichoke Hearts with Seasoned Breadcrumbs — Sip and Feast

ohiocook posted: " Baked artichoke hearts with seasoned breadcrumbs is the easy side dish I make when I'm craving stuffed artichokes but don't have the time to make them.  Canned artichoke hearts are topped with a mixture of white wine, garlic, lemon, parsley, and brea" Respond to this post by replying above this line New post on My Meals are on Wheels Baked Artichoke Hearts with Seasoned Breadcrumbs — Sip and Feast by ohiocook Baked artichoke hearts with seasoned breadcrumbs is the easy side dish I make when I'm craving stuffed artichokes but don't have the time to make them.  Canned artichoke hearts are topped with a mixture of white wine, garlic, lemon, parsley, and breadcrumbs and baked until golden.  Best served alongside chicken, or pork, baked artichoke hearts...… Baked Artichoke Hearts with Seasoned Breadcrumbs — Sip and Feast This free site is ad-supported. Learn more ​ ohiocook | August 31, 2021 at 2:22 am | Categories: Uncategorized | URL: https://wp.me/pPMIX-uVq Comment    See all comments    Like Unsubscribe to no longer receive posts from My Meals are on Wheels. Change your email settings at Manage Subscriptions. Trouble clicking? Copy and paste this URL into your browser: https://beatcancer2010.wordpress.com/2021/08/31/baked-artichoke-hearts-with-seasoned-breadcrumbs-sip-and-feast/ Thanks for flying with WordPress.com