[New post] How to Make Burnt Basque Cheesecake

junior posted: "https://youtu.be/N4lkSZ3C5Sg     Ingredients: 3 cups (675 grams) cream cheese, at room temperature 1 cup white sugar 5 whole eggs 1 cup cream (heavy, or thickened, or all-purpose, or sour cream) 2 tbsp all-purpose flour, " New post on Panlasang Pinoy Recipes How to Make Burnt Basque Cheesecake by junior     Ingredients: 3 cups (675 grams) cream cheese, at room temperature 1 cup white sugar 5 whole eggs 1 cup cream (heavy, or thickened, or all-purpose, or sour cream) 2 tbsp all-purpose flour, sifted 1 tbsp. Vanilla Few of Salt Procedures: Lightly greased the pans Put parchment paper onto the pans Combine cream cheese and white sugar Beat on medium- low speed until sugar dissolves Add eggs 1 at a time. Mix after each addition Add the vanilla essence and mix well. In another bowl mixes the all-purpose cream, all-purpose flour and salt. Pour the cream mixture into cream cheese mixture. Mix well Pour mixture into the pans Preheat oven at 400F for 10min. Bake at 30-45min. Cool cheesecake completely. Best served chilled junior | August 30, 2021 at 1:28 am | Tags: Recipes with Videos | Categories: Appetizer, CAKE, Dessert Recipes | URL: https://wp.me/p2ZHrJ-83z Comment    See all comments Unsubscribe to no longer receive posts from Panlasang Pinoy Recipes. Change your email settings at Manage Subscriptions. Trouble clicking? Copy and paste this URL into your browser: https://www.panlasangpinoyrecipes.com/how-to-make-burnt-basque-cheesecake/