ohiocook posted: " A lovely fiskesuppe with delicate flavours and delicious chunks of seafood. You can use whatever mix of fish and shellfish you like, clams would be nice. Serve with lots of steamed potatoes. Wine Suggestion: Fish, cream, brandy … demands a richer whi"
|
Subscribe to:
Post Comments (Atom)
Sale Ends Soon: Subscribe for as low as $1/month
Find your new favorite recipes with Bon Appétit and Epicurious ...
-
It may not be new to many of you, but all of this is new to me, and quite welcom...

No comments:
Post a Comment