ohiocook posted: " This recipe originally comes from the Apulia region of southern Italy. Anchovies are used in lots of savoury dishes and here they combine successfully with broccoli cooked so it still has a little bite to it, and shell-shaped or orecchiette pasta top"
|
Subscribe to:
Post Comments (Atom)
Featured Recipe: Easy Seed Crackers with Everything Bagel Seasoning
Crispy, light, toasty, gluten-free crackers made with nutrient-rich seeds. Perfect with dips, spreads, vegan chees...
-
This bread originates in Lyon, and is shaped as a crown, therefore the name ...
-
Emily Morgan posted: "This tried-and-true Irish pub-inspired soup is creamy and thick with chunks of potatoes and leeks thr...
-
INGREDIENTS US CustomaryMetric▢4 cups cooked chicken breast (roasted, rotisserie...

No comments:
Post a Comment