[New post] Sticky Gochujang Tempeh

Choclette posted: " Sweet, sour, hot and punchy, this sticky gochujang tempeh is gloriously flavoursome with multiple hits of umami. It's protein rich, requires little effort to make and is vegan too. Bake, air-fry, grill or even barbecue, the recipe is that versatile. Serv" New post on Tin and Thyme Sticky Gochujang Tempeh by Choclette Sweet, sour, hot and punchy, this sticky gochujang tempeh is gloriously flavoursome with multiple hits of umami. It's protein rich, requires little effort to make and is vegan too. Bake, air-fry, grill or even barbecue, it's that versatile. Read more of this post Choclette | February 22, 2022 at 9:02 am | Tags: Asian, chilli, Korean, tempeh | Categories: Dinner Recipes, Vegan Recipes, World Cuisine | URL: https://tinandthyme.uk/?p=47224 Comment    See all comments Unsubscribe to no longer receive posts from Tin and Thyme. Change your email settings at Manage Subscriptions. Trouble clicking? Copy and paste this URL into your browser: https://tinandthyme.uk/2022/02/sticky-gochujang-tempeh/