A simple fish, flavorful recipe made with flaky white fish with ginger-scallion sauce – ready in 15 minutes. Recipe from food blog, "Skinny Taste" Ginger Scallion Sauce (makes 1 3/4 cups) 1 cup finely minced scallions 3 tablespoons finely minced fresh ginger 2 teaspoons Diamond Crystal kosher salt 1/4 teaspoon ground white pepper 1/2 cup…

Ginger Scallion Fish — Tastetickler