MARCH 22, 2022

A branch of the original at Jalan Besar with a one hour queue, in an industrial area. The queue here was a more manageable fifteen minutes. The noodles were slightly on the softer side, but cooked thoroughly, with none of that powderiness stickiness of many a mee pok. The sauce tasted overwhelmingly of vinegar though. The pork liver was cooked medium well - bouncy, slightly powdery red, and seriously fresh and tasty. The soup also tasted of fresh pork liver. Very nice.

3752 Bukit Merah Central, Singapore 159848, open Mon to Sat 7:30am to 2pm, close Sun