This week's Jennie - O Turkey Recipe of the Week is a Turkey Wrapped Asparagus. To make this week's recipe you'll be needing are Mayonnaise, Red Bell Peppers, Garlic Clove, Deli Sliced JENNIE-O® Oven Browned Turkey Breast, Asparagus, Phyllo Pastry Sheets, Butter, and Grated Asiago Cheese. The Dipping Sauce recipe is also included. There's 320 calories and 19 net carbs per serving. You can find this recipe along with all the other Delicious and Healthy Recipes at the Jennie - O Turkey website. Stay Safe and Make the SWITCH in 2022! https://www.jennieo.com/
Turkey Wrapped Asparagus
At 320 calories per serving, Turkey Wrapped Asparagus is a snack that's got your back. Made with lean turkey breast and wrapped in flaky phyllo dough, this recipe is as easy to
make as it is fun to dip.
Total Time - 30 Minutes
Serving Size - 8 Servings
Ingredients
1/3 - cup mayonnaise
2 -tablespoons chopped roasted red bell peppers
1 - clove garlic, pressed
1/2 - pound thinly sliced JENNIE-O® Oven Browned Turkey Breast, from the service deli
1 - pound asparagus, trimmed
10 - sheets phyllo pastry sheets
1/4 - cup butter, melted
1/2 - cup finely grated Asiago cheese
Directions
1) Dipping sauce:
2) In blender, combine mayonnaise, bell pepper and garlic. Blend until smooth. Refrigerate.
3) Heat oven to 375°F.
4) Cut turkey slices in half and wrap each asparagus spear with turkey slice. Set wrapped spears aside. Stack phyllo pastry sheets; cut in half cross-wise. Cover with plastic wrap to keep from drying out during assembly. Brush half of each phyllo sheet lightly with melted butter and sprinkle with cheese. Fold unbuttered part over buttered cheese half; lightly butter top.
5) Roll each turkey asparagus spear in the phyllo, scrunching slightly, so that the layers of pastry will be flaky.
6) Place each piece on baking sheet and brush with melted butter and sprinkle with cheese. Repeat until all the asparagus turkey spears are rolled.
7) Bake 15 to 17 minutes, or until golden brown and crispy.
8) Serve with dipping sauce.
Nutrition
Calories - 320
Protein - 12g
Carbohydrates - 21g
Fiber - 2g
Sugars - 3g
Fat - 20g
Cholesterol - 25mg
Sodium - 780mg
Saturated Fat - 8g
https://www.jennieo.com/recipes/turkey-wrapped-asparagus/
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