Rich, saucy stuffed shells with a protein-rich tofu and cashew ricotta filling. Perfect for meal prep or the holiday table. Just 9 ingredients!
Introducing a delicious dairy-free spin on a classic: Stuffed Shells! 🍅 🧀 This EASY vegan version features a cashew (and hidden tofu) ricotta that's creamy, cheesy, and protein-packed ! With spinach, jumbo shells, and marinara, it makes a satisfying, nourishing meal. Perfect for meal prep, the holiday table, and beyond! Love pasta 🍝 ? Try these next: Creamy Vegan Pink Pasta , Garlic Chili Pasta with Roasted Cauliflower , and Easy Penne Arrabbiata . Enjoy, friends!
Also check out our Everyday Cooking print cookbook!
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