pho ramen soba

Sunday, 8 October 2023

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Site logo image Noodle posted: "お隣のお友達からのメッセージに、「夏の気候、楽しんでますか?わたしはお庭仕事を楽しく出来ました。」とありました。インディアンサマーと言われていますが、う〜ん、「夏」とは言い難い寒さです。ロンドンは24度くらいまで上がっているらしいですが、ここは最高気温が22度、日が落ちると一気に寒くなり、最低気温は10度ですから家の中もひんやりとしています。まぁ、イギリスのこの時期にしては暖かい、ってことなのでしょうが、わたしの中ではとてもインディアンサマーとかヒートウェーブという言葉とは一致しない気温です。でも、毎日お" Noodle's Note

Untitled

Noodle

Oct 8

お隣のお友達からのメッセージに、「夏の気候、楽しんでますか?わたしはお庭仕事を楽しく出来ました。」とありました。インディアンサマーと言われていますが、う〜ん、「夏」とは言い難い寒さです。ロンドンは24度くらいまで上がっているらしいですが、ここは最高気温が22度、日が落ちると一気に寒くなり、最低気温は10度ですから家の中もひんやりとしています。まぁ、イギリスのこの時期にしては暖かい、ってことなのでしょうが、わたしの中ではとてもインディアンサマーとかヒートウェーブという言葉とは一致しない気温です。でも、毎日お天気が良いのは嬉しいですし、わたしは暑いのは苦手なのでこれくらいが良いです。明日からは少しずつまた気温が下がって、数日中には最高気温17度の予報。

I had a message from my next door neighbour friend saying "Have you been enjoying the 'summer'?  I've enjoyed working in the garden."  I know this is called Indian Summer or a mini heatwave, but it seems too cold to call it so.  Apparently it was up to 24C in London but here it was only 22C max and once the sun starts to go it gets quite chilly even inside the house as the lowest temperature is 10C.  I suppose  it is a little unusually 'warm' for England this time of year but I cannot connect this chilly weatehr to the words like Indian summer and heatwave.  Not that I'm complaining, I don't like hot weather so this is quite nice for me.  It looks like it'll get cooler slowly from tomorrow and it'll be down to 17C in a few days.

 

冷蔵庫に人参がたくさんあったので、また人参スープを作りました。サーモミックスに切ったお野菜などを指示通りに加えると作ってくれるので、わたしは人参を剥いて切っただけで機械好きな夫が嬉々として作ってくれました。チーズ(アッペンツェラーとブリー・ド・モー)もまだ残っていたのでスープの後でサラダ(トマト、玉ねぎ、洋梨、サラダ菜、ロケット)と一緒にいただきました。典型的な日本の男性だとこれだけ?と言われそうな食事ですが、わたしたちは結構好きなタイプの食事で、「こういうものがレストランやカフェで食べられると良いのにね。」と夫は言っていました。そうなんです、こんな簡単なもので満足出来るのに、なかなか美味しいと思える食事にありつけないイギリスです。

As we had a lot of carrots in the fridge, we made carrot soup again, using the thermomix.  As the termomix will show what to do and all you do is to put things in and push the button, it's nice and easy.  My husband loves using any type of machines, so he happily made it, all I did was peeling and cutting carrots.  After soup we had a salad (tomato, onion, pear, salad leaves & rocket leaves) and cheese (Appenzeler and Brie de Meaux.  I imagine that typical Japanese men couldn't be satisfied with this sort of a meal but we actually love it and we find it quite satisfactory.  In fact, my husband said, "I wonder why we cannot have this type of meal in a cafe or restaurant, we would be happy."  Yes, we can be satisfied with such a simple meal, nut for some reason we are finding it difficult to find a meal we like here.

 

 

 

 

 

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