Here is a recipe for baked catfish ¹: Ingredients: 1/4 cup extra-virgin olive oil, divided 1 cup cornmeal 1 tbsp. Cajun seasoning 4 catfish fillets Kosher salt Freshly ground black pepper Lemon wedges, for serving Direction…  | deiv3 April 30 | Here is a recipe for baked catfish ¹: Ingredients: - 1/4 cup extra-virgin olive oil, divided
- 1 cup cornmeal
- 1 tbsp. Cajun seasoning
- 4 catfish fillets
- Kosher salt
- Freshly ground black pepper
- Lemon wedges, for serving
Directions: - Preheat oven to 425°F and drizzle 2 tbsp. oil on a baking sheet.
- Combine cornmeal and Cajun seasoning on a plate.
- Season catfish with salt and pepper, then dredge fish in seasoned cornmeal, pressing to coat.
- Place fish on the baking sheet and drizzle with remaining 2 tbsp. oil.
- Bake until golden and fish flakes easily with a fork, about 15 minutes.
- Serve with lemon wedges.
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