Finally, I managed to try the fishball noodles at this hawker stall but actually, they are famous for their laksa instead according to my colleague. Why I say finally I managed to try this is because it is always a long queue and the queue could move qu…
Finally, I managed to try the fishball noodles at this hawker stall but actually, they are famous for their laksa instead according to my colleague. Why I say finally I managed to try this is because it is always a long queue and the queue could move quite slowly sometimes. One reason why it has a long queue is because the price is among the cheapest in this hawker centre. The starting price at $3.50 for a bowl of fishballs, I would say we cannot find it in many places nowadays.
It consists of fishballs and a few slices of fish cakes, garnished with spring onions and fried shallot. They give some beansprouts, and a small bowl of soup too, it is considered as a quite balanced meal. The sauce in the noodles is savoury and sweet. I can add chilli to give some spiciness to the noodles. The meepok cooked al-dente.
Summary,
This bowl of noodles is quite filling although the price is cheaper. The portion and the taste are reasonable too. I have not tried the other food on the menu, especially the laksa. I will revisit to try the laksa and minced pork noodles whenever I see the queue is shorter.
Address: 69 Geylang Bahru, #01-70, Singapore 330069 Google link: https://maps.app.goo.gl/iMdUvqJ22MRTa7WZ7 Google rating: 4.2 stars (IMHO, I will give it a 4.5 star for the fishball noodles, I will update again after I manage to try the others).
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