INGREDIENTS 12 pepperoni slicesItalian seasoning, half a teaspoon2 cups shredded mozzarellaServing Suggestion:Pizza sauce for dipping may be keto.INSTRUCTIONSOn baking pan, put parchment paper. Preheat oven 375 degrees.Leaving ONE in. between each mo… Read on blog or Reader Plant Based and Veganism Read on blog or Reader 2 Ingredient Pizza Chips By deiv3 on August 29, 2024 INGREDIENTS 12 pepperoni slices Italian seasoning, half a teaspoon 2 cups shredded mozzarella Serving Suggestion: Pizza sauce for dipping may be keto. INSTRUCTIONS On baking pan, put parchment paper. Preheat oven 375 degrees. Leaving ONE in. between each mound, make(on the prepared baking sheet) TWELVE flat mounds(equal size) of mozzarella (TWO cups). Italian spice (1/2 teaspoon) should be sprinkled over each. then add a slice of pepperoni on top (12 slices). The bits are done when the edges are golden brown, which takes about 12 minutes to bake. As they cool, they will continue to crisp, so wait to remove them from the baking sheet. Enjoy! NOTES Nutrition Energy: 66kcal 1 g of carbohydrates overall5g proteinFat: 5gSalt: 152 mg1g of fibreSucrose: 1g0g Net Carbs Comment

Plant Based and Veganism © 2024. Manage your email settings or unsubscribe. Get the Jetpack app Subscribe, bookmark, and get real‑time notifications - all from one app! Automattic, Inc. 60 29th St. #343, San Francisco, CA 94110