When the first TV Dinners débuted on the food scene in 1953 it was a way to get rid of surplus turkeys. While convenient in the sense that all the little woman need do is warm it in the oven, these frozen tin trays could take upwards of an hour to cook… Read on blog or Reader Welcome to Rosemarie's Kitchen Read on blog or Reader Not Your TV Dinner By Rosemarie's Kitchen on September 10, 2024 When the first TV Dinners débuted on the food scene in 1953 it was a way to get rid of surplus turkeys. While convenient in the sense that all the little woman need do is warm it in the oven, these frozen tin trays could take upwards of an hour to cook. Continue reading Comment Like You can also reply to this email to leave a comment.

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