plantbasedrelationship posted: " If you're looking for a comfort meal, this root vegetable pot pie is it! Even though this recipe has an autumn feel to it, it can definitely be enjoyed year round! Sometimes, in the summer we get cravings for warm and comforting recipes such as this one."
If you're looking for a comfort meal, this root vegetable pot pie is it! Even though this recipe has an autumn feel to it, it can definitely be enjoyed year round! Sometimes, in the summer we get cravings for warm and comforting recipes such as this one. We also tend to have way more produce to use up. You can adjust the vegetables depending on the season as well!
This root vegetable pot pie is deliciously inviting. Filled with beets, potatoes, carrots and onions it is like something you would find at a mom and pop bakery. We took a chance and made the cream sauce using coconut cream and it turned out amazing! We usually think of coconut being used in Indian or Thai cuisine but it can work with so many different flavours.
This pie is loaded with notes of rosemary, thyme and fresh chives for a delicious earthy taste. This is the first time I've ever attempted to make my own pie crust and it worked out really well! It's made with super simple ingredients - flour, oil and water. Summer is great for barbecues and light meals but if you're like us, you appreciate a good comfort meal every now and then as well. Be sure to tag us on Instagram if you give this root vegetable pot pie a try! Enjoy.
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