New Recipes! Coconut Cheesecake AND Boston Cream Donuts!

������������

Good morning, bakers! Today is a good day because I have not one, but TWO, new recipes for you!  First up, we have Coconut Cheesecake!!! Ultra rich and creamy, this cheesecake is exploding with tropical coconut flavor. Bonus: the cheesecake can be made and frozen for up to 2 months!  CLICK HERE FOR THE RECIPE!  Next up, we have Boston Cream Doughnuts! Anyone else get hooked on these at Dunkin'?! They were my favorite as a kid! But then I became a baker and knew I could make an even better homemade version! These are fluffy, soft, chewy, and stuffed with PLENTY of cream filling! And the shiny chocolate glaze is truly irresistible! CLICK HERE FOR THE RECIPE!

This email was sent to edwardlorilla2054.tower@blogger.com why did I get this?    unsubscribe from this list    update subscription preferences Baker by Nature · Baker by Nature · Philadelphia, PA 19127 · USA