[New post] Chipilí­n Soup with Masa and Fresh Cheese Dumplings – Pati Jinich

Emily posted: " Made this recipe from Chiapas, Mexico tonight! Made with a few mods - blue corn Masa instead, baby spinach instead of chipilin (out of season & hard to find), jalapeno & Hatch green chiles (a popular local roasted chile pepper of my region in Nor" Respond to this post by replying above this line New post on yummyumm in a pinch Chipilí­n Soup with Masa and Fresh Cheese Dumplings – Pati Jinich by Emily Made this recipe from Chiapas, Mexico tonight! Made with a few mods - blue corn Masa instead, baby spinach instead of chipilin (out of season & hard to find), jalapeno & Hatch green chiles (a popular local roasted chile pepper of my region in Northern New Mexico/ Southern Colorado) instead of a Serrano pepper, a bit of chopped cilantro in the dumpling dough. https://patijinich.com/chipilin_soup_with_masa_and_fresh_cheese_dumplings/ This free site is ad-supported. Learn more ​ Emily | November 6, 2021 at 2:47 am | Tags: blue corn, cheese, corn, dumplings, mexican, soup, spinach | Categories: big meal / dinner, gluten free, vegetarian | URL: https://wp.me/p11Emi-10I Comment    See all comments    Like Unsubscribe to no longer receive posts from yummyumm in a pinch. Change your email settings at Manage Subscriptions. Trouble clicking? Copy and paste this URL into your browser: https://yummyummpinch.wordpress.com/2021/11/06/chipilin-soup-with-masa-and-fresh-cheese-dumplings-pati-jinich/ Thanks for flying with WordPress.com