Easy Seed Crackers with Everything Bagel Seasoning
Crispy, light, toasty, gluten-free crackers made with flax, chia, hemp, sunflower, and pumpkin seeds. Perfect with dips, spreads, vegan cheeses, and beyond. Just 8 ingredients and 1 bowl required!
"This recipe has become my go to accompany dips, spreads, seed & nut butters. It's absolutely delicious and very easy to make in addition to swapping ingredients. Love it! Thank you for this recipe. You're one of my favorite food bloggers and I've made so many of your recipes!!" SUSAN
"These are my absolute favourite crackers to make and I probably make them at least once a month with whatever seeds or nuts I have on hand. I love adding some dried cranberries as well for a bit of sweetness. Love that they are gluten free!" B
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