A winner of a sauce. Cook some rice to enjoy the flavors even more. . . For 2: --salmon fillet (size of 2 decks of cards, one-half pound; room temperature) --dill (dried; 1 teaspoon) --maple syrup (one-quarter cup) --soy sauce ( lower sodium; one-quarter cup) --lemon juice (3 squirts) --brown sugar (3 heaping tablespoons) --salt […]

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