ohiocook posted: " PREP: 10 MINS – COOK: 2 HRS – TOTAL: 2 HRS Ingredients 2/3 cup uncooked quinoa 15 ounce can black beans 15 ounce can kidney beans 1/4 cup tomato paste 14 ounces diced tomatoes canned 1/2 yellow onion chopped 3 cloves garlic minced 4 cups vegetable br"
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Featured Recipe: Crispy Peanut Tofu & Cauliflower Rice Stir-Fry
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