[New post] Jennie – O Turkey Recipe of the Week – Sesame Turkey Stir-Fry

ohiocook posted: "This week's Jennie - O Turkey Recipe of the Week is a Sesame Turkey Stir-Fry. To make this week's recipe you'll be needing JENNIE-O® Savory Roast Turkey Breast Tenderloin, Oil. Garlic, Ginger Root, Red Onion, Carrot, Chicken Broth , Pea Pods, Soy Sauce, S" Respond to this post by replying above this line New post on My Meals are on Wheels Jennie – O Turkey Recipe of the Week – Sesame Turkey Stir-Fry by ohiocook This week's Jennie - O Turkey Recipe of the Week is a Sesame Turkey Stir-Fry. To make this week's recipe you'll be needing JENNIE-O® Savory Roast Turkey Breast Tenderloin, Oil. Garlic, Ginger Root, Red Onion, Carrot, Chicken Broth , Pea Pods, Soy Sauce, Sesame Seeds, and Rice. There's 210 calories and 8 net carbs per serving. The recipe is from the Diabetes Self Management website where you can find a huge selection of Diabetic Friendly Recipes, Diabetes News, Diabetes Management Tips, and more! You can find this recipe along with all the other Delicious and Healthy Recipes at the Jennie - O Turkey website. Stay Safe and Make the SWITCH in 2022! https://www.jennieo.com/ Sesame Turkey Stir-Fry Featuring turkey tenderloins simmered with carrots, fresh ginger and pea pods, this savory Asian Sesame Turkey Stir-Fry recipe is one to keep close at hand. Total Time - 1 Hour 10 Minutes Serving Size - 4 Servings INGREDIENTS 1 - (24-ounce) package JENNIE-O® Savory Roast Turkey Breast Tenderloin 1 - tablespoon oil 1/2 - teaspoon garlic, minced 1/2 - teaspoon grated gingerroot 1 - small red onion, cut into narrow wedges 1 - carrot, peeled and thinly sliced 2 - tablespoons chicken broth or water 1 - cup pea pods 1 - tablespoon soy sauce 1 - tablespoon sesame seeds, toasted cooked rice, if desired Directions 1) Preheat grill over medium heat, place tenderloins directly on grate. Grill, turning occasionally, until meat thermometer inserted into thickest portion of the meat reaches 165°F., approximately 45-50 minutes. Remove from heat, cover and let rest 5-10 minutes before slicing. 2) Cut into ½ x 3-inch strips. 3) In medium skillet, heat oil until hot. Stir-fry cooked turkey, garlic and gingerroot 1 minute. Add onion and carrot; stir-fry 1 minute. Stir in chicken broth. Cover skillet. Steam 2 minutes. Uncover. Add pea pods and soy sauce. Stir-fry 2 minutes or until vegetables are crisp-tender. Sprinkle with sesame seeds. 4) Serve over cooked rice, if desired Nutrition Calories - 210 Protein - 32g Carbohydrates - 10g Fiber - 2g Sugars - 4g Fat - 5g Cholesterol - 75mg Sodium - 720mg Saturated Fat - 1.5g https://www.jennieo.com/recipes/sesame-turkey-stir-fry/ ohiocook | March 25, 2022 at 6:02 am | Tags: Carrot, Chicken Broth, Cooking, Food, Ginger Root, Grilling, Jennie - O Turkey Recipe of the Week, JENNIE-O® Savory Roast Turkey Breast Tenderloin, Oil. Garlic, Pea Pods, recipes, Red onion, Rice, Sesame Seeds, Sesame Turkey Stir-Fry, Soy sauce, Switch | Categories: Jennie-O, Jennie-O Turkey Products | URL: https://wp.me/pPMIX-zg8 Comment    See all comments    Like Unsubscribe to no longer receive posts from My Meals are on Wheels. Change your email settings at Manage Subscriptions. Trouble clicking? Copy and paste this URL into your browser: https://beatcancer2010.wordpress.com/2022/03/25/jennie-o-turkey-recipe-of-the-week-sesame-turkey-stir-fry/ Thanks for flying with WordPress.com