Rosemary Lemon Spatchcock Chicken is a quicker, light and super flavorful way to cook a whole roaster chicken.  Making a whole roasted chicken is a staple in our home. In fact, I usually make one at least three times per month. However, depending on the size, they could take anywhere from 1-2 hours to cook.…

Rosemary Lemon Spatchcock Chicken — Carrie's Experimental Kitchen


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