MAY 15, 2022
Opened by a group of ex-Peony staff and chef, and recommended by 8 Days. Really quite good. We really enjoyed the crispy and savoury-sweet fried mini squid, the moreish black pepper smoked duck and golden pumpkin fries, the sweet, tangy and crunchy lychee sweet & sour pork, and the very fresh and bouncy scallop with broccoli.
The signature dishes recommended by 8 Days was ok, but perhaps found less favour. The egg white conpoy with crab meat was slightly bland in terms of flavour, the three cup beef was tender and beefy but had an overwhelming basil flavour, and the XO lobster ee fu noodles was simply very pricey at $42.80, with the ee fu noodles not that flavourful and the lobster slightly tough.
Overall still a very good restaurant, but the signature dishes were perhaps overly hyped up for us.
31 Pagoda Street, Singapore 059190, open Mon to Sun 11am to 3pm, 5.30pm to 10pm
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