This week's Jennie - O Turkey Recipe of the Week is a Turkey Enchiladas Casserole. To make this week's recipe you'll be needing JENNIE-O® Lean Taco Seasoned Ground Turkey, Enchilada Sauce, Whole Wheat Tortillas, and Shredded Cheddar Cheese. You can find this recipe along with all the other Delicious and Healthy Recipes at the Jennie - O Turkey website. Stay Safe and Make the SWITCH in 2022! https://www.jennieo.com/
Turkey Enchiladas Casserole
This classic recipe is everything you love about enchiladas — sautéed onions, shredded cheese and spicy enchilada sauce — minus all the guilt.
Total Time - 1 Hour
Serving Size - 8 Servings
Ingredients
1 - (16-ounce) package JENNIE-O® Lean Taco Seasoned Ground Turkey
3 - (10-ounce) cans enchilada sauce
12 - (6-inch) whole wheat tortillas
1 1/2 - cups shredded cheddar cheese
Directions
1) Heat oven to 350°F.
2) Cook taco meat as specified on the package.
3) Spray a skillet with nonstick cooking spray. Preheat skillet over medium-high heat. Add ground turkey to hot skillet. Stir to crumble, approximately 14 to 16 minutes. Always cook to well-done, 165°F as measured by a meat thermometer.
4) On top of sauce, evenly space 4 tortillas. Add 1/2 taco meat evenly and top with 1/2 cup cheese.
5) Add another layer of tortillas and repeat the process. For the top layer place remaining tortilla, sauce and cheese.
6) Bake for 20 to 30 minutes or until hot.
Nutrition
Calories - 420
Protein - 23g
Carbohydrates - 38g
Fiber - 3g
Sugars - 3g
Fat - 17g
Cholesterol - 60mg
Sodium - 690mg
Saturated Fat - 6g
https://www.jennieo.com/recipes/turkey-enchiladas-casserole/
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