ohiocook posted: "Sprinkle a little sugar on top..... Lightly sprinkling lean proteins (and even vegetables) with sugar helps them brown better and faster, enhancing their flavor without the risk of overcooking." My Meals are on Wheels
Lightly sprinkling lean proteins (and even vegetables) with sugar helps them brown better and faster, enhancing their flavor without the risk of overcooking.
No comments:
Post a Comment