Better ate than never

Grocer on a Mission

Nov 9

With increasing food costs on groceries and at restaurants it's a smart budget strategy to get the most out of your meals.

If you eat two servings in one sitting, the change from one to two servings stretched as leftovers can stretch your food consumption and your budget.

Consumers end up tossing out up to thirty percent of the food. A solution to reduce food waste is to store it for leftovers or share it. Day-old cookies can still be fresh enough to be eaten and shared with co-workers. So is pizza which could be refrigerated for a future meal

Food and groceries are more expensive, however, the leftovers are more valuable too.

Comment