Appetizer of the Week – Asparagus and Cracked Pepper Turkey Tart

ohiocook

Apr 22

This week's Appetizer of the Week is an Asparagus and Cracked Pepper Turkey Tart. Made with the always delicious JENNIE-O Cracked Pepper Turkey along with Swiss Cheese and Asparagus all topped on to a Puff Pastry. So you can find this Diabetic Friendly recipe and more all at the Diabetic Gourmet Magazine website. You can also sign up to receive wonderful recipes, engaging articles, helpful and healthful tips, critically important news and more. Enjoy and Eat Healthy in 2023! https://diabeticgourmet.com/

Asparagus and Cracked Pepper Turkey Tart
Savory turkey, crisp asparagus and melted cheese come together in this impressive side dish or appetizer. Recipe for Asparagus and Cracked Pepper Turkey Tart from our Side Dishes recipe section.

Ingredients

1/2 (17.3-ounce) package frozen puff pastry (1 sheet), thawed
2 cups finely shredded Swiss cheese
1 pound fresh asparagus, trimmed
4 ounces JENNIE-O Cracked Pepper Turkey, thinly sliced and julienned
2 tablespoons olive oil

Directions

1 – Heat oven to 375F.
2 – Line baking sheet with parchment paper
3 – On clean, lightly floured surface, unfold puff pastry.
4 – Gently roll pastry into 16×10-inch rectangle.
5 – Transfer pastry to baking sheet.
6 – With paring knife, cut 1/2-inch border around outside edge of pastry sheet.
7 – Top pastry with cheese, asparagus and turkey.
8 – Lightly drizzle olive oil over toppings.
9 – Bake 25 to 30 minutes or until puff pastry is golden brown and asparagus is tender when pierced with tip of knife.
10 – Cool slightly. Cut into small squares to serve.

NOTES:
Savory turkey, crisp asparagus and melted cheese come together in this impressive side dish or appetizer.
Recipe Yield: Yield: 20 servings

Nutritional Information (Per Serving)
Calories: 110
Protein: 6g
Sodium: 135 mg
Cholesterol: 35 mg
Fat: 8g
Saturated Fat: 3g
Dietary Fiber: 1g
Sugars: 1g
Carbohydrates: 4g
https://diabeticgourmet.com/diabetic-recipe/asparagus-and-cracked-pepper-turkey-tart