This week's Jennie – O Turkey Recipe of the Week is Mexican Turkey Burgers. This one uses the JENNIE-O® Lean Turkey Burger Patties. You'll also need; Romaine Lettuce, Monterey Jack Cheese, Jalapeño Peppers, Salsa, Green Onions and served on Kaiser Rolls. A Burger like no other! You can find this recipe along with all the other Delicious and Healthy Recipes at the Jennie – O Turkey website. Stay Safe and Make the SWITCH in 2023! https://www.jennieo.com/
Mexican Turkey Burger
Enjoy turkey burgers with an avocado cilantro lime dressing upgrade. These lettuce wraps are paleo diet friendly recipe for any night of the week.
Total Time – 40 Minutes
Serving Size – Makes 4 Servings
INGREDIENTS
4 – cooked JENNIE-O® Lean Turkey Burger Patties
4 – lettuce leaves
4 – slices tomato
sliced red onion
1 – jalapeno pepper, diced
Avocado Cilantro Lime Dressing
1 – avocado, peeled and pitted
1/4 – cup non-dairy Greek yogurt
1/4 – cup chopped cilantro
3 – tablespoons olive oil
1 – tablespoon lime juice
1 – clove garlic
1/4 – teaspoon sea salt
1/4 – teaspoon ground black pepper
DIRECTIONS
1) Place cooked turkey burgers inside lettuce leaves. Top with tomato, red onion and jalapeno pepper. Drizzle with dressing.
Avocado Cilantro Lime Dressing
2) In blender cup or bowl of food processor, place all ingredients. Blend or pulse until smooth. Refrigerate until ready to use.
RECIPE NUTRITION INFORMATION
PER SERVING
Calories – 372
Protein – 17.8g
Carbohydrates – 7g
Fiber – 3.3g
Sugars – 0g
Fat – 31.5g
Cholesterol – 100mg
Sodium – 234.7mg
Saturated Fat – 6.6g
https://www.jennieo.com/recipes/mexican-turkey-burger/
No comments:
Post a Comment