Choc Cherry Ice Cream Chocolate and cherries are a yummy combination. The tartness of the cherries compliments the bitterness of the dark chocolate. I have also discovered that mixing these ingredients with coconut cream and maple syrup makes a delic…
Chocolate and cherries are a yummy combination. The tartness of the cherries compliments the bitterness of the dark chocolate. I have also discovered that mixing these ingredients with coconut cream and maple syrup makes a delicious ice cream. The ice cream is simple but so tasty. It's refreshing. smooth and creamy. We loved it and we hope you will too. Below is a video and recipe for you.
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Equipment
Blender
Measuring jug
Teaspoon
Ice cream scoop
Ingredients
Frozen Cherries x 500g
Raw cacao powder x 2 - 4 tsps
Cold coconut cream x 2 tbsps
Coconut water x 20 - 30mls (or maybe even more)
Maple syrup x 2 - 4 tsps
Method
Put the carton of cream into the fridge overnight.
Put the frozen cherries, raw cacao powder, coconut cream, coconut water and maple syrup into the blender.
Blend these ingredients together until it's smooth and resembles ice cream.
You may need to add a little more coconut water but do this a little at a time.
Once the ingredients look like ice cream stop the blender.
Scoop out with the ice cream scoop into bowls.
Then serve and enjoy.
Choc Cherry Ice Cream
Choc Cherry Ice cream was a very yummy dessert. It was very easy to prepare and blend. I would make it and eat it immediately. It is not a dessert I would refreeze at the strawberries have already been frozen. We ate it in bowls but it would be good eaten in an ice cream cone too. However you decide to eat this dish, as always, please enjoy. Thank you xxx
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