YOU'LL NEED :Spaghetti pasta bagEgg: 1 (large)Milk: ½ cupGarlic salt: 1 teaspoonSugar: 1 teaspoonThyme: 1 teaspoonBasil: A teaspoonBeef: ½ kiloSausage: ½ kiloSpaghetti sauceSpoonful tomato juiceMozzarella cheese: 2 cups (grated)For decoration; Fres…  | By deiv3 on August 31, 2024 | YOU'LL NEED :
Spaghetti pasta bag
Egg: 1 (large)
Milk: ½ cup
Garlic salt: 1 teaspoon
Sugar: 1 teaspoon
Thyme: 1 teaspoon
Basil: A teaspoon
Beef: ½ kilo
Sausage: ½ kilo
Spaghetti sauce
Spoonful tomato juice
Mozzarella cheese: 2 cups (grated)
For decoration; Fresh basil ADVERTISEMENT INSTRUCTIONS : - First of all, set the temoerature of the oven to 350 degrees.
- It's important to boil the spaghetti pasta according to the instructions on the back of the package.
- Make sure to beat together eggs, milk and salt in a large bowl while the spaghetti is cooking.
- At this point, you should strain the pasta from the water, add the egg mixture to it, and stir the mixture well.
- In a casserole greased with ghee, put the spaghetti pasta. And please leave it to prepare for placing the rest of the ingredients and entering them into the oven.
- Afterwards, cook beef, sausage, sugar, oregano, and basil in a large frying pan over medium heat, until the meat is tender.
- Once done, strain the mixture and stir well in the spaghetti sauce and add a spoonful of tomato sauce.
- Alright now, put the mixture over the pasta in the casserole, and put the casserole into the oven for about 15 minutes.
- You'll want to sprinkle the cheese and fresh basil on top, and cook for 15 minutes more.
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