The fudgiest plant-based, gluten-free chocolate muffins on the block, made in 1 bowl with wholesome ingredients like almond flour, flaxseed, cocoa powder, bananas, and more!
"I make these almost weekly – they are just that good! I love that they taste so chocolate-y and rich, but are much more filling than an average muffin. I've tried tahini, peanut butter, and almond butter and honestly – can't taste a difference any way – always just as good :)" AMY
"These muffins are SO good! I made them to bring to a birthday party so my little vegan fam would have something fun to eat while the others ate a traditional cake. Everyone ended up eating these and loved them! They're moist (sorry if you hate that word), perfectly decadent, but not so rich that they're hard to finish. They're just perfect! I'll be making these again. And again and again!" EMILY
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