Keto Sweetened Condensed Milk Bread

By deiv3 on September 18, 2024

For the bread:

For the keto sweetened condensed milk:

1. Prepare the keto sweetened condensed milk:

In a small saucepan, combine the heavy cream, sweetener, and butter.
Cook over medium heat, stirring frequently, until the mixture reduces by about half and thickens, about 10-15 minutes.
Remove from heat and stir in the vanilla extract.
Let it cool before using. It will thicken further as it cools.

2. Preheat your oven:

Preheat your oven to 350°F (175°C). Grease and line a loaf pan with parchment paper.

3. Prepare the bread batter:

In a large bowl, whisk together the almond flour, coconut flour, psyllium husk powder, baking powder, salt, and sweetener.
In a separate bowl, mix the eggs, melted butter or coconut oil, almond milk, and vanilla extract.
Add the wet ingredients to the dry ingredients and mix until well combined.
Gently fold in the keto sweetened condensed milk.

4. Bake the bread:

Pour the batter into the prepared loaf pan and smooth the top with a spatula.
Bake for 40-50 minutes, or until a toothpick inserted into the center comes out clean and the top is golden brown.

5. Cool and serve: