Chris says: "These cherry hand pies came out great! The crust was actually really easy and stayed flaky throughout baking. And the cherry filling was juicy but not too sweet! They were snapped up ay my barbecue!"
It's cherry season! And right now we're obsessed with these cute little hand pies. I've made them 3x this month... and I plan on making them again for a picnic next weekend.
Flaky, golden brown, and exploding with juicy cherry pie filling. What's not to love?!
So much easier than baking a traditional cherry pie!
Super easy hand pie dough: made from scratch!
Tons of juicy cherry filling in every bite... because hello, it's cherry pie!
Delicious as-is, but heavenly with ice cream on top!
Patty says: "This Irish stew is the real deal! My entire family begs me to make this. The broth is incredibly flavorful and the beef and veggies come out so tender. We serve it with your mashed potato casserole and it's heaven."
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