[New post] Facts About Rendang

Halaman Sihat posted: " Rendang is a traditional dark brown Malay dish based on herbs such as lemongrass, galangal, ginger, fresh turmeric, dried chilli, red onion and garlic. All these ingredients are ground and sautéed using cooking oil. Rendang Ayam (Chicken Rendang)Delic" Respond to this post by replying above this line New post on Halaman Sihat Facts About Rendang by Halaman Sihat Rendang is a traditional dark brown Malay dish based on herbs such as lemongrass, galangal, ginger, fresh turmeric, dried chilli, red onion and garlic. All these ingredients are ground and sautéed using cooking oil. Kerisik and coconut milk are added to the sautéed gravy.  Kerisik is grated coconut that is fried without oil until it […] Read more of this post Halaman Sihat | March 6, 2022 at 11:17 am | Tags: Malaysian Food & Culture | Categories: Malaysian Food & Culture, Side Dish | URL: https://wp.me/pbWxtZ-3S6 Comment    See all comments    Like Unsubscribe to no longer receive posts from Halaman Sihat. Change your email settings at Manage Subscriptions. Trouble clicking? Copy and paste this URL into your browser: http://halamansihat.com/2022/03/06/facts-about-rendang/ Thanks for flying with WordPress.com