pho ramen soba

Tuesday, 30 July 2024

Garlic Butter Steak Bites with Zucchini Noodles

Indulge in a culinary experience that marries the rich flavors of succulent sirloin steak with the freshness of zucchini noodles in our Garlic Butter Steak Bites with Zucchini Noodles recipe. Crafted with precision and flair, this dish offers a tantaliz…
Read on blog or Reader
Site logo image Plant Based and Veganism Read on blog or Reader

Garlic Butter Steak Bites with Zucchini Noodles

By deiv3 on July 31, 2024

Indulge in a culinary experience that marries the rich flavors of succulent sirloin steak with the freshness of zucchini noodles in our Garlic Butter Steak Bites with Zucchini Noodles recipe. Crafted with precision and flair, this dish offers a tantalizing blend of textures and aromas that will elevate your dining experience to new heights. Whether you're a seasoned chef or a kitchen novice, this recipe guarantees a satisfying and delicious outcome.

INGREDIENTS:

1 lb sirloin steak cut into small cubes

4 medium zucchini, spiralized (or a pack of store-bought Zucchini Noodles)

1 tablespoon olive oil

3 tablespoons butter, divided

2 teaspoons minced garlic

1/4 cup beef or vegetable broth or white wine

1 tablespoon minced parsley

1 teaspoon fresh thyme leaves

Juice of 1/2 lemon

MARINADE:

1/4 cup soy sauce (or coconut amino for paleo)

1 tablespoon olive oil

1 tablespoon hot sauce (we used Sriracha)

Fresh cracked black pepper, to taste

Juice of 1/2 lemon

INSTRUCTIONS:

In a mixing bowl, combine the ingredients for the marinade (soy sauce, olive oil, hot sauce, pepper, and lemon juice) and add the steak bites. Mix well and marinate for 15 to 20 minutes minimum, while preparing the other ingredients.

Heat the olive oil in a large skillet over high heat. Drain steak from the marinade. Keep the remaining marinade for later.

Add 2 tablespoons butter and garlic to the skillet; cook for 1-2 minutes, stirring to coat the meat in the sauce. Remove to a shallow plate and set aside.

In the same skillet, add butter, lemon juice, red pepper flakes, beef broth, and remaining marinade juices. Bring to a simmer and allow to reduce for 2-3 minutes, stirring regularly.

Add the zucchini noodles and toss for two to three minutes to cook it up. Stir in the fresh parsley and thyme, then allow the cooking juices to reduce for one minute if the zucchini renders too much water. Push the zucchini noodles on the side, add the steak bites back to the pan and reheat for another minute. Serve immediately.

Calories 337

Fat 21.1g

Protein 28.3g

Total Carbs 10.1g

Net Carbs 7.4g

Fiber 2.7g

Sugar 6.8g

Expert Tips for Culinary Excellence:

Marinating Magic:

Allow the steak to marinate for at least 15-20 minutes to enhance the depth of flavors.

Skillet Symphony:

Master the art of cooking in a skillet over high heat for that perfect sear on the steak bites.

Spiralized Sensation:

Whether using store-bought zucchini noodles or spiralizing your own, ensure they are cooked just right for that ideal texture.

Herb Harmony:

The addition of fresh parsley and thyme provides a burst of herbaceous goodness, elevating the dish's overall appeal.

Serve with Finesse:

Presentation matters. Arrange the zucchini noodles and steak bites artfully on the plate to entice not only the palate but also the eyes.

A Symphony of Flavors:

The Garlic Butter Steak Bites with Zucchini Noodles orchestrate a symphony of flavors, marrying the robust taste of sirloin steak with the lightness of spiralized zucchini. This culinary masterpiece promises a journey of taste, from the savory notes of garlic and butter to the freshness of herbs and citrus.

Versatility at its Finest:

This recipe embraces versatility, allowing you to experiment with protein choices, such as chicken or shrimp, and customize the spice level to suit your preferences. The marriage of garlic butter and zucchini noodles creates a canvas for endless culinary exploration.

Elevate Your Culinary Repertoire:

Whether you're adhering to a specific dietary plan or simply seeking a delicious and wholesome meal, these Garlic Butter Steak Bites with Zucchini Noodles are a testament to the fact that healthy eating can be an indulgent affair. Elevate your culinary repertoire with this gourmet creation that promises a feast for the senses.

Garlic Butter Steak Bites with Zucchini Noodles

Garlic Butter Steak Bites with Zucchini Noodles is a dish that epitomizes the art of creating a sophisticated yet simple meal that is both delicious and nutritious. This recipe brings together tender steak bites and crisp zucchini noodles in a flavorful garlic butter sauce, making it an ideal choice for those seeking a low-carb, high-flavor meal. With its balance of rich, savory flavors and fresh, healthy ingredients, this dish caters to a variety of dietary preferences while ensuring a satisfying dining experience.

At the heart of this dish are the steak bites, which are seared to perfection and coated in a luscious garlic butter sauce. The steak's natural juiciness is enhanced by the rich, aromatic flavors of garlic and butter, creating a mouthwatering contrast that is hard to resist. This preparation not only accentuates the steak's tenderness but also adds a depth of flavor that elevates the entire dish. Each bite of steak is a burst of savory goodness, making it the centerpiece of this culinary creation.

Complementing the steak bites are the zucchini noodles, a fantastic low-carb alternative to traditional pasta. These noodles provide a fresh, light contrast to the richness of the steak and butter sauce. Their subtle crunch and mild flavor allow them to absorb the garlic butter, making each bite a harmonious blend of textures and tastes. The zucchini noodles not only add a nutritious element to the dish but also enhance its overall appeal with their vibrant color and refreshing taste.

The preparation of Garlic Butter Steak Bites with Zucchini Noodles is straightforward, making it an accessible option for both novice cooks and seasoned chefs. The steak bites are quickly seared, and the zucchini noodles are cooked just enough to retain their crispness, ensuring that the dish comes together in a matter of minutes. This efficiency makes it a perfect choice for busy weeknights or for a quick, elegant meal that impresses without requiring hours in the kitchen.

This dish also offers versatility, allowing for easy customization based on personal preferences or dietary needs. You can adjust the amount of garlic, experiment with different herbs, or add a splash of lemon juice to brighten the flavors. Such flexibility ensures that Garlic Butter Steak Bites with Zucchini Noodles can be tailored to suit a variety of tastes while maintaining its core appeal.

In summary, Garlic Butter Steak Bites with Zucchini Noodles is a celebration of flavor and health, offering a delicious way to enjoy a classic steak dinner with a modern twist. Its combination of tender steak, rich garlic butter, and fresh zucchini noodles makes it a standout dish that is both satisfying and nourishing. Whether you're looking for a quick weeknight meal or a dish to impress at a gathering, this recipe delivers on both taste and presentation.

Comment

Plant Based and Veganism © 2024.
Manage your email settings or unsubscribe.

WordPress.com and Jetpack Logos

Get the Jetpack app

Subscribe, bookmark, and get real‑time notifications - all from one app!

Download Jetpack on Google Play Download Jetpack from the App Store
WordPress.com Logo and Wordmark title=

Automattic, Inc.
60 29th St. #343, San Francisco, CA 94110

at July 30, 2024
Email ThisBlogThis!Share to XShare to FacebookShare to Pinterest

No comments:

Post a Comment

Newer Post Older Post Home
Subscribe to: Post Comments (Atom)

NEW! Vegan Gluten-Free Morning Glory Muffins

Make mornings extra glorious with our 1-bowl, vegan + gluten-free take on classic morning glory muffins! Packed wi...

  • [New post] This tried-and-true Irish pub-inspired soup is creamy and thick with chunks of potatoes and leeks throughout.
    Emily Morgan posted: "This tried-and-true Irish pub-inspired soup is creamy and thick with chunks of potatoes and leeks thr...
  • LA COURONNE LYONNAISE, TWO WAYS
    This bread originates in Lyon, and is shaped as a crown, therefore the name ...
  • Keto Chicken Pot Pie Casserole (Gluten-Free)
    INGREDIENTS US CustomaryMetric▢4 cups cooked chicken breast (roasted, rotisserie...

Search This Blog

  • Home

About Me

phoo, ramen, soba
View my complete profile

Report Abuse

Blog Archive

  • January 2026 (10)
  • December 2025 (17)
  • November 2025 (18)
  • October 2025 (21)
  • September 2025 (19)
  • August 2025 (28)
  • July 2025 (25)
  • June 2025 (28)
  • May 2025 (34)
  • April 2025 (36)
  • March 2025 (39)
  • February 2025 (36)
  • January 2025 (43)
  • December 2024 (46)
  • November 2024 (51)
  • October 2024 (44)
  • September 2024 (1172)
  • August 2024 (1572)
  • July 2024 (1413)
  • June 2024 (1289)
  • May 2024 (1362)
  • April 2024 (1472)
  • March 2024 (1827)
  • February 2024 (2413)
  • January 2024 (2936)
  • December 2023 (2135)
  • November 2023 (1639)
  • October 2023 (1285)
  • September 2023 (918)
  • August 2023 (864)
  • July 2023 (795)
  • June 2023 (800)
  • May 2023 (796)
  • April 2023 (754)
  • March 2023 (649)
  • February 2023 (736)
  • January 2023 (1159)
  • December 2022 (968)
  • November 2022 (921)
  • October 2022 (852)
  • September 2022 (708)
  • August 2022 (766)
  • July 2022 (877)
  • June 2022 (684)
  • May 2022 (716)
  • April 2022 (698)
  • March 2022 (781)
  • February 2022 (734)
  • January 2022 (955)
  • December 2021 (1387)
  • November 2021 (3002)
  • October 2021 (3213)
  • September 2021 (3188)
  • August 2021 (3232)
  • July 2021 (1697)
Powered by Blogger.