This dough will work well for stamps or to roll out thin or thick. Delicious, nice texture, and a very small amount of baking powder to make sure your design will stay nicely imprinted. Embossed rolling pins will be another option, so keep that in mind… Read on blog or Reader Bewitching Kitchen Read on blog or Reader RED VELVET SUGAR COOKIES, THREE WAYS By sallybr on July 12, 2024 This dough will work well for stamps or to roll out thin or thick. Delicious, nice texture, and a very small amount of baking powder to make sure your design will stay nicely imprinted. Embossed rolling pins will be another option, so keep that in mind. RED VELVET SUGAR COOKIES(slightly modified from Fancy Flours) 1 […] Continue reading Comment Like You can also reply to this email to leave a comment.

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