Heather says: "5 stars: My husband used this recipe to enter a chili contest and he won!!! So many people were saying we shouldn't use beans or veggies but I'm so happy I trusted your recipe. It's a winner all around and we'll be making it often! "
An easy, 30-minute, Thai-inspired yellow curry with cauliflower and chickpeas. Enjoy over greens, cauliflower rice...
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