Pumpkin Cheesecake + Cranberry Orange Muffins + Green Bean Casserole

Everything we're making in preparation for Thanksgiving!

Happy November, folks! It's been a *CRAZY* few weeks here in our "test" kitchen. Currently, we've been testing what Thanksgiving recipes we can make now and freeze for later. For me, the big looser was mashed potatoes. God I love them, but thawed from the freezer and reheated I was let down. The big winners? Pumpkin cheesecake was a big one! It tasted JUST as good after being frozen and thawed, and we're psyched we have Thanksgiving dessert ready to go! Another (shockingly) amazing win? Green bean casserole! After thawing in the fridge overnight and being baked, it was creamy and delicious, as it should be.  We also loved how these cranberry orange muffins frozen and thawed! Sure to be a treat on Thanksgiving morning! We're including all our favorite freeze-ahead recipes below! And have a few *NEW* recipes coming later this week. Xx - Ashley Get The Pumpkin Cheesecake Recipe Here Cranberry Orange Muffins Green Bean Casserole Cranberry Crumb Bars Buttermilk Biscuits Baked Mac and Cheese Grab your New Favorite Cookbook! Buy my Cookbook: 'Home for the Holidays' 85+ tried and true recipes that are perfect for every day AND special occasions.  Beautifully printed 8x10-inch hardcopy book that'll look beautiful on your coffee table or make a great gift! Every recipe features a full-color photograph.  Sample menus and ideas on how to bring it all together! Ashley's tips and tricks make cooking and baking fun and approachable!  Click here to Order your Copy!

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