Who says you can't have dessert on keto? This frosty couldn't be easier to make, and it freezes in only 30 minutes!
DURATION:
Prep Time: 10 Minutes | Total Time: 45 Minutes | Yields:4 Servings | Cal/Serv: 320
INGREDIENTS:
- 1 1/2 c. heavy whipping cream
- 2 tbsp. unsweetened cocoa powder
- 3 tbsp. keto-friendly powdered sugar sweetener, such as Swerve
- 1 tsp. pure vanilla extract
- Pinch kosher salt
DIRECTIONS:
- In a large bowl, combine cream, cocoa, sweetener, vanilla, and salt. Using a hand mixer or the whisk attachment of a stand mixer, beat mixture until stiff peaks form. Scoop mixture into a Ziploc bag and freeze 30 to 35 minutes, until just frozen.
- Cut tip off a corner of the Ziploc bag and pipe into serving dishes.
NUTRITION INFORMATION:
Per serving: Calories: 320 | Protein: 2g | Carbohydrates: 4g | Fiber: 1g | sugar: 0g | Fat: 34g | Saturated Fat: 21g | Sodium: 35mg
Keto Chocolate Frosty
Indulging in a rich, creamy dessert while adhering to a keto diet can sometimes feel like a daunting challenge, but the Keto Chocolate Frosty is here to change that perception. This delightful treat combines the best of both worlds: a luscious, chocolatey experience that fits seamlessly into your low-carb lifestyle. Designed to satisfy your sweet cravings without derailing your dietary goals, this frosty is a testament to the fact that you don't have to sacrifice flavor for health.
At its core, the Keto Chocolate Frosty is inspired by the classic fast-food frosty, but with a clever twist to ensure it aligns with ketogenic principles. Traditional frosties are often packed with sugar and high-carb ingredients, but this keto version cleverly substitutes those elements with low-carb alternatives. By using high-quality cocoa powder, a keto-friendly sweetener, and a base of cream or coconut milk, you achieve that same creamy texture and rich chocolate flavor that make frosties so irresistible.
One of the standout features of this dessert is its versatility. Whether you're looking for a refreshing post-dinner treat or a decadent snack to curb your sweet tooth, the Keto Chocolate Frosty fits the bill. The recipe is simple enough to whip up in no time, yet it delivers a taste that feels both indulgent and satisfying. With just a few basic ingredients and a blender, you can create a frosty that rivals those from your favorite drive-thru spots, all while keeping your carb count in check.
The texture of this frosty is another highlight. It's smooth and creamy, just like you would expect from a traditional frosty, but without the excess sugars and carbs. By incorporating ingredients like heavy cream or unsweetened almond milk, you achieve a consistency that's thick and velvety, making each sip a luxurious experience. The combination of cocoa and sweetener creates a balanced chocolate flavor that's neither too bitter nor too sweet, making it a perfect treat for any time of day.
Moreover, this Keto Chocolate Frosty is not just a feast for your taste buds; it's also a testament to the benefits of mindful ingredient selection. By choosing keto-friendly ingredients, you're not only keeping your carb intake low but also avoiding processed sugars and additives. This approach not only supports your ketogenic lifestyle but also ensures that every bite is as wholesome as it is delicious.
In summary, the Keto Chocolate Frosty is a game-changer for those following a low-carb diet but unwilling to compromise on taste. With its decadent chocolate flavor, creamy texture, and easy preparation, it stands out as a perfect example of how enjoyable and satisfying a keto dessert can be. Whether you're a long-time keto enthusiast or just exploring the diet, this frosty is sure to become a go-to treat that keeps you on track while indulging your dessert cravings.
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