Keto Garlic Dinner Rolls Ingredients:For the Rolls:2 cups almond flour1 tablespoon baking powder1/2 teaspoon garlic powder2 cups shredded mozzarella cheese2 oz cream cheese2 large eggsFor the Garlic Butter:2 tablespoons unsalted butter2 cloves garlic… | By deiv3 on September 20, 2024 | Keto Garlic Dinner Rolls Ingredients: For the Rolls: 2 cups almond flour 1 tablespoon baking powder 1/2 teaspoon garlic powder 2 cups shredded mozzarella cheese 2 oz cream cheese 2 large eggs For the Garlic Butter: 2 tablespoons unsalted butter 2 cloves garlic, minced 1 tablespoon fresh parsley, chopped (optional) Pinch of salt Instructions: Preheat the Oven: Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper. Prepare the Dough: In a large mixing bowl, combine almond flour, baking powder, and garlic powder. In a microwave-safe bowl, combine the shredded mozzarella cheese and cream cheese. Microwave for about 1-2 minutes, or until the cheese is completely melted. Stir to combine. Add the melted cheese mixture to the dry ingredients. Add the eggs and mix until a dough forms. You can use a spoon or your hands (grease your hands if the dough is sticky). Shape the Rolls: Divide the dough into 8-10 equal portions and roll them into balls. Place them on the prepared baking sheet. Bake: Bake in the preheated oven for 12-15 minutes, or until the rolls are golden brown on top. Prepare the Garlic Butter: While the rolls are baking, melt the butter in a small saucepan over low heat. Add the minced garlic and cook for about 1 minute, or until fragrant. Remove from heat and stir in the chopped parsley and a pinch of salt. Brush with Garlic Butter: Once the rolls are done, remove them from the oven and brush them with the garlic butter. Serve: Serve warm and enjoy your delicious Keto Garlic Dinner Rolls! | | | |
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